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Dermot Sugrue (right) with his assistant winemaker Marcus Rayner. The bottles ar...
1240127 (RM)
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Corking bottles of sparkling wine after disgorging and dosage. Wiston Estate win...
1240128 (RM)
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Machine adding the dosage to bottles of sparkling wine after disgorging. Wiston ...
1240129 (RM)
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Machine adding the dosage to bottles of sparkling wine after disgorging. Wiston ...
1240130 (RM)
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Machine adding the dosage to bottles of sparkling wine after disgorging. Wiston ...
1240131 (RM)
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Freezing the sediment in the necks of bottles of sparkling wine prior to disgorg...
1240132 (RM)
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Freezing the sediment in the necks of bottles of sparkling wine prior to disgorg...
1240133 (RM)
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Bottles of sparkling wine which have been through the disgorging, dosage and cor...
1240134 (RM)
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Bottles of sparkling wine which have been through the disgorging, dosage and cor...
1240135 (RM)
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Dermot Sugrue, winemaker, stacking bottles which have been through the disgorgin...
1240136 (RM)
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Dermot Sugrue, winemaker, stacking bottles which have been through the disgorgin...
1240137 (RM)
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Bottles of Wiston Estate sparkling wine on the labelling machine. Washington, S...
1240138 (RM)
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Machine applying neck labels to bottles of Wiston Estate sparkling wine. Washin...
1240139 (RM)
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Machine applying neck labels to bottles of Wiston Estate sparkling wine. Washin...
1240140 (RM)
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Bottles of Wiston Estate sparkling wine on the labelling machine. Washington, S...
1240141 (RM)
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Bottles of Wiston Estate sparkling wine on the labelling machine. Washington, S...
1240142 (RM)
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Pip Goring, owner, with winemaker Dermot Sugrue and harvested Chardonnay grapes ...
1228559 (RM)
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Pip Goring, owner, with winemaker Dermot Sugrue and harvested Chardonnay grapes ...
1228560 (RM)
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Crates of harvested Chardonnay grapes (4 tonnes) ready for loading into the Coqu...
1228561 (RM)
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Crates of harvested Chardonnay grapes ready for loading into the Coquard press (...
1228562 (RM)
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Loading the Coquard press with 4 tonnes of Chardonnay grapes in the winery of Wi...
1228563 (RM)
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Loading the Coquard press with 4 tonnes of Chardonnay grapes in the winery of Wi...
1228564 (RM)
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Loading the Coquard press with 4 tonnes of Chardonnay grapes in the winery of Wi...
1228565 (RM)
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Loading the Coquard press with 4 tonnes of Chardonnay grapes in the winery of Wi...
1228566 (RM)
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Loading the Coquard press with 4 tonnes of Chardonnay grapes in the winery of Wi...
1228567 (RM)
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Chardonnay grapes in the Coquard press (capacity 4 tonnes) in the winery of Wist...
1228568 (RM)
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Loading the Coquard press with 4 tonnes of Chardonnay grapes in the winery of Wi...
1228569 (RM)
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Winemaker Dermot Sugrue raking Chardonnay grapes in his Coquard press (capacity ...
1228570 (RM)
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Dermot Sugrue (left), winemaker, loading the Coquard press with 4 tonnes of Char...
1228571 (RM)
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Winemaker Dermot Sugrue levelling Chardonnay grapes in his Coquard press (capaci...
1228572 (RM)
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Chardonnay grapes in a fully loaded Coquard press (capacity 4 tonnes) in the win...
1228574 (RM)
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Chardonnay grapes in a fully loaded Coquard press (capacity 4 tonnes) in the win...
1228575 (RM)
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Dermot Sugrue, winemaker, with Noodles in front of his Coquard press which is cr...
1228576 (RM)
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Chardonnay grapes in a fully loaded Coquard press (capacity 4 tonnes) in the win...
1228577 (RM)
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