Sort By

Keywords List  

Image Information : 1211201
Preparing Terrine of braised Kirishima pork, girolles, quails egg and celeriac purée at Gordon Ramsay's Cerise Restaurant, Conrad Hotel, Tokyo.

Reference: 1211201 (Rights-Managed)
Contributor: © Nigel Blythe
File Size: 5340 x 3561 pixels    45.2 x 30.1cm (@300ppi)
Model Release: No
Property Release: No
Call us on: +44 (0)7980 875201
Rights Managed images can be priced by clicking the "Price Image" button below.
To price images you need to be logged in - if you do not have an account, please or
Search by Keywords